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Made in Hasami
a ceramic district in Nagasaki
For indoor use only
with their accompanying strainers and lids
Large Cast Iron Pan cooking tools Made in HasamiStrikingly graceful in its simplicity, a special grade iron allows this pan to conduct and distribute heat more efficiently than standard cast iron. The blackened surfaces of the pans are made from a mixture of vinegar, tea tannins, fruit juices, and raw natural lacquer, which are fired onto the iron surface. This blackening process, called o ha guro, creates a rust resistant surface and a foundation for seasoning. Perfect for browning, searing and
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